Salmon Emperor Roll
$14.50
Soy-paper sushi with salmon, avocado, cucumber, and lemon ponzu.

Sushi rolls, grilled skillets, and noodles fill your Japanese food order at Tokyo Sushi in Palo Verde, Tucson, with pickup available.
Order onlineSalmon Emperor Roll
$14.50
Soy-paper sushi with salmon, avocado, cucumber, and lemon ponzu.
Bamboo Forest Roll
$14.50
Shrimp tempura, cream cheese, and jalapeños are wrapped in green soy paper.
Black Pearl Roll
$14.00
Hamachi and cucumber are topped with red snapper, black tobiko, and ponzu.
Dragon Roll
$13.50
Crab, avocado, and cucumber roll topped with eel, sauce, and sesame.
Mikado Albacore Nigiri
$7.00
Two pieces of albacore sit atop hand-formed sushi rice.
“Had a great lunch at Tokyo Sushi. I highly recommend eating here. Their sushi is really delicious, you can taste the quality in the ingredients. Staff is so nice and welcoming. Make sure you go with a big appetite for all the amazing food. Need to give Chef Howard a shout out for being so friendly and caring.”
Aburi Salmon Nigiri
$7.50
Two pieces of flame-seared salmon top hand-formed sushi rice.
Ebi Nigiri
$5.50
Two pieces of shrimp nigiri pair shrimp with hand-formed sushi rice.
Aburi Hamachi Nigiri
$7.50
Two flame-seared hamachi nigiri pieces sit over sushi rice.
Aburi Hamachi Sashimi
$7.50
Two pieces of yellowtail sashimi have a lightly seared surface.
Yuzu Salmon Sashimi
$7.50
Two salmon sashimi pieces are served sliced without sushi rice.
Ika Sashimi
$6.50
Two ika sashimi pieces feature sliced squid without sushi rice.
Aburi Salmon Sashimi
$7.50
Two pieces of salmon sashimi have a lightly seared surface.
Garlic Edamame
$7.00
Edamame soybeans seasoned with garlic make a savory snack.
Imperial Shumai
$7.50
Six Japanese shumai dumplings, commonly served steamed.
Inferno Tuna Crisp
$8.50
Crispy tuna bites can be customized without house sauce or microgreens.
Lemon Blossom Hamachi Crisp
$8.50
A crisp seafood bite named for lemon and hamachi, or yellowtail.
Tokyo Prime Short Rib Udon
$14.50
Wok-fired short ribs and vegetables come with your noodle choice.
Kyoto Chicken Udon
$13.00
Chicken and vegetables are stir-fried with your choice of noodles.
Tokyo Bay Shrimp Udon
$14.00
Stir-fried shrimp and vegetables with udon or yakisoba noodles.
Zen Garden Udon
$12.00
Wok-fired vegetables in house sauce; choose udon or yakisoba.
Kyoto Chicken Yakisoba
$13.00
Chicken and vegetables stir-fried with a choice of udon or yakisoba noodles.
Tokyo Prime Short Rib Yakisoba
$14.50
Wok-fired short ribs and vegetables come with your noodle choice.
Tokyo Bay Shrimp Yakisoba
$14.00
Shrimp and napa stir-fried with vegetables and a choice of noodles.
Zen Garden Yakisoba
$12.00
Wok-fired vegetables and house sauce come with your noodle choice.
Hibachi Emperor Salmon Skillet
$28.88
Grilled garlic-butter salmon with vegetables; choose fried or steamed rice.
Hibachi Kyoto Chicken Skillet
$19.89
Garlic-butter grilled chicken with zucchini, onions, carrots, and broccoli.
Hibachi Tokyo Bay Shrimp Skillet
$21.88
Garlic-butter grilled shrimp with vegetables, plus a required rice choice.
Hibachi Tokyo Garden Skillet
$16.88
Garlic-buttered hibachi vegetables come with a choice of rice.
Tokyo Prime Short Rib Fried Rice
$14.50
Fried rice with Tokyo Prime short rib and egg.
Kyoto Chicken Fried Rice
$12.00
Available to order from the restaurant’s current menu.
Tokyo Bay Shrimp Fried Rice
$14.00
Shrimp fried rice is stir-fried rice with shrimp and egg.
Tokyo Garden Fried Rice
$11.00
Tokyo Garden Fried Rice is rice stir-fried with egg.
At Tokyo Sushi, Japanese food spans salmon sashimi, albacore nigiri, shrimp fried rice, and wok-fired noodles with house-marinated beef short ribs, napa, carrots, onions, green onion, and mushrooms.
White Tiger Roll has crab mix topped with white tuna and tempura flakes. Spicy Salmon Roll combines spicy salmon and cucumber, while Imperial Shumai comes in a six-piece serving for your meal.
Visit Tokyo Sushi in Palo Verde, Tucson for pickup, dine-in, or delivery. Teriyaki Kyoto Chicken Skillet is grilled with house teriyaki glaze and caramelized onions, with fried or steamed rice.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.